Sushi Gaga 雅々
Home
Menu
Drinks
Reservation
Sushi Gaga 雅々
Home
Menu
Drinks
Reservation
More
  • Home
  • Menu
  • Drinks
  • Reservation
  • Home
  • Menu
  • Drinks
  • Reservation

ABOUT US

SUSHI GAGA 雅々

Sushi Gaga invites you to experience the true essence of Japanese hospitality through our Omotenashi-inspired Omakase dinner. Immerse yourself in an intimate culinary journey where every detail is thoughtfully crafted to provide an unforgettable dining experience. Whether you're visiting San Diego for TwitchCon or seeking a refined culinary adventure, Sushi Gaga offers an exclusive dining experience unlike any other.

Explore the beauty of sake, its rich traditions, and artistry, introduced by our owner and sake sommelier Ayaka Ito, where carefully selected flavors harmonize perfectly with each course.

Step through the secret door at Asa Bakery and be transported to the heart of Japan’s sushi heritage. The serene, Japanese-style space, beautifully designed by an interior designer Masaki Yamauchi, allows you to escape the fast-paced energy of downtown San Diego, making it the perfect retreat your day.

We look forward to welcoming you to Sushi Gaga, where artistry, tradition, and innovation come together in a one-of-a-kind dining experience.

皆様のご来店を心よりお待ちしております。 

SUSHI GAGA

Exceptional Omakase Sushi and Sake Pairing

Our renowned Sushi Chef, Shinnosuke Otsuka, takes pride in personally preparing and serving each dish at our omakase sushi restaurant, ensuring that every bite reflects his dedication to the art of sushi making. His exceptional craftsmanship creates an exceptional omakase sushi experience, combining tradition with innovation for a truly unforgettable meal. 

Reservations

Private EVENTS / BuyOutS

Looking for the perfect place to celebrate your special occasions?

At Sushi Gaga, you can book the entire restaurant for up to 12 people, offering an exclusive, personalized omakase experience. Whether it's for a birthday celebration, holiday party, or company dinner, our private dining is perfect for special occasions.

For more information or to make a reservation, please contact us at info@sushigaga.com.

MASTER SUSHI CHEF

SHINNOSUKE OTSUKA     大塚心之助

 Head Chef Shinnosuke Otsuka boasts over 10 years of experience in Edomae-style sushi. He honed his skills at renowned Michelin-starred establishments in Osaka, Japan, before making his mark as a Head Chef in both South Korea and New Zealand.

With a passion for preserving the tradition of Edo-style sushi, Chef Otsuka offers an innovative omakase experience that showcases local ingredients and culinary mastery. His approach brings a taste of Japan to San Diego, offering an unforgettable dining experience for visitors from around the world.

ヘッドシェフの大塚心之助は、10年以上にわたる江戸前鮨の経験を持ち、日本国内でミシュランを獲得した名店で修行を積んだ後、韓国やニュージーランドでもヘッドシェフとして活躍しました。彼のこだわりは、江戸前の鮨文化を守りながら地元の食材を生かしたイノベーティブで唯一無二のおまかせを世界中の人々に提供することにあります。

Reservations Policy

RESERVATION &CANCELLATION POLICY

  •  Reservations are required and can be made online through Tock.  For large parties or additional inquiries, please email us at info@sushigaga.com. 
  •  A $150 deposit is required at the time of booking, which will be applied to your final bill upon dining with us. 
  • A 20% service charge will be applied to all final bills.
  • To modify your reservation—whether rescheduling, canceling, or adjusting the party size—please contact us at info@sushigaga.com with your Tock confirmation number at least 48 hours prior to your reservation time. 
  • Due to our limited seating and the pre-ordering of fresh seafood from Japan, any cancellations, rescheduling, or reduction in party size within 48 hours of the reservation will result in forfeiture of the full deposit. However, you may transfer your reservation to another guest. 
  • Please note that we are unable to offer credits or reschedule bookings within the 48-hour window before your reservation.   
  • Unfortunately, we are unable to accommodate shellfish, gluten-free, soy-free, vegetarian, or rice-free menus.  Please inform us in advance of any allergies you may have.     
  • For the comfort of all guests, we do not allow children or individuals under the age of 18 at our restaurant.     

Sushi Near TwitchCon | Experience the Best Omakase Sushi Restaurant

Please reach us at info@sushigaga.com if you cannot find an answer to your question.

We take great care to prepare the unique omakase experience. Therefore, we require 72-hours of advanced notice of any allergies and dietary restrictions. We are unable to accommodate dietary restriction, such as shellfish, gluten-free, soy-free, vegetarian, or rice-free menus.  


 There is a $100 corkage fee per bottle and a limit of two 750 ml bottles (or the equivalent) per party, provided that the sake, champagne, or wine does not feature on our wine list.



 We invite you to dress according to individual comfort for the experience. Guests are politely asked to refrain from wearing shorts and flip-flops.


Reservations are required for our omakase experience and available through Tock. 


Should your dinner plans change, we kindly ask that you contact us at least 48 hours in advance through email at info@sushigaga.com. We will contact you back within 24 hours. (We are closed on Tuesday) If you cancel after this time, a $150 booking deposit is non refundable. There is a limit of one rescheduled time per reservation. 


CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.


MEDIA

FOLLOW US

CONTACT US

Sushi Gaga

info@sushigaga.com

Hours

Open today

06:00 pm – 09:30 pm

Reservation Only

Tuesday & Wednesday Closed


Copyright © 2025 Sushi Gaga - All Rights Reserved.

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