ABOUT US

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Sushi Gaga invites you to experience the true essence of Japanese hospitality through our Omotenashi-inspired Omakase dinner. Immerse yourself in an intimate culinary journey where every detail is thoughtfully crafted to provide an unforgettable dining experience. Whether you're visiting San Diego for TwitchCon or seeking a refined culinary adventure, Sushi Gaga offers an exclusive dining experience unlike any other.

Explore the beauty of sake, its rich traditions, and artistry, introduced by our owner and sake sommelier Ayaka Ito, where carefully selected flavors harmonize perfectly with each course.

Step through the secret door at Asa Bakery and be transported to the heart of Japan’s sushi heritage. The serene, Japanese-style space, beautifully designed by an interior designer Masaki Yamauchi, allows you to escape the fast-paced energy of downtown San Diego, making it the perfect retreat your day.

We look forward to welcoming you to Sushi Gaga, where artistry, tradition, and innovation come together in a one-of-a-kind dining experience.

皆様のご来店を心よりお待ちしております。 

 Head Chef Shinnosuke Otsuka boasts over 10 years of experience in Edomae-style sushi. He honed his skills at renowned Michelin-starred establishments in Osaka, Japan, before making his mark as a Head Chef in both South Korea and New Zealand.

With a passion for preserving the tradition of Edo-style sushi, Chef Otsuka offers an innovative omakase experience that showcases local ingredients and culinary mastery. His approach brings a taste of Japan to San Diego, offering an unforgettable dining experience for visitors from around the world.

ヘッドシェフの大塚心之助は、10年以上にわたる江戸前鮨の経験を持ち、日本国内でミシュランを獲得した名店で修行を積んだ後、韓国やニュージーランドでもヘッドシェフとして活躍しました。彼のこだわりは、江戸前の鮨文化を守りながら地元の食材を生かしたイノベーティブで唯一無二のおまかせを世界中の人々に提供することにあります。